Gaucho Grills
Argentine grilling for a crowd.
The gaucho grill takes the Argentine parrilla and builds it for catering volume. A wide grilling surface over wood coals, made for the long, social cook of a real asado.

Rent One
The centerpiece of the party.
An asado is the event. Guests gather at the grill while whole cuts, sausages and vegetables come off the fire in waves. The gaucho grill is built for exactly that kind of afternoon.
- 60 x 30 inch footprint on 16-inch steel wagon wheels
- Main grill adjusts to three cooking heights
- Center brasero feeds coals under every grate
- Side grates, three iron crosses and a stainless hanging rack
- Hand built on Long Island
On request
Gaucho grill rental rates for Spring 2027
- Reservation deposit
- $100, non-refundable
- Booking
- Spring 2027
The Asado Station
Every part has a job.
High for slow cooking and holding, middle for all-around cooking, low for high heat and searing. Coals drop through the center brasero and rake out under every grate.

Own One
Custom built for caterers and serious cooks.
Every gaucho grill is configured to the cook: size, grate layout and add-ons. Tell us how you cook and how many you feed.
Start your buildNot Sure Which Rig?
Smoker, Santa Maria or gaucho.
Each one cooks a different menu. See which fits your event before you book.
Compare the rigs