Live fire for every kind of event.
Smokers, pig roasters, Santa Maria grills and gaucho grills for the organizations that feed a crowd, and the companies that serve them. Based on Long Island, serving the Tri-State area.
If you feed a crowd, we have a rig for it.
One rig for a single event, or a standing arrangement for your whole season.
Party rental companies
Add smokers, pig roasters and live-fire grills to your catalog. You book it, we deliver, set up and pick up. Partner rates on request.
Partner with usCaterers and food trucks
Take on the whole-hog, brisket and asado jobs without buying the rig. Book by the event or for your season.
Partner with usVenues, wineries, breweries and farms
Give your guests a live-fire centerpiece for weddings, harvest parties, beer releases and private events.
Partner with usFire departments
Fundraisers, open houses and department cookouts. Send every date on your season at once.
Fire department rentalsSchools, PTAs and booster clubs
Homecoming, field day, booster fundraisers and team banquets that feed the whole crowd.
Plan your eventChurches and community groups
Parish picnics, VFW and Legion halls, Knights of Columbus, Elks and Rotary events.
Plan your eventTowns, villages and parks
Fourth of July, summer concerts, street fairs and festival food lines.
Plan your eventCorporate and company events
Employee appreciation days, company picnics, customer events and grand openings.
Plan your eventSports leagues and tailgates
Opening day, end-of-season parties and tailgates for leagues and clubs.
Plan your eventAdd live fire to your catalog.
For party rental companies, caterers and venues. Your customers already ask for it. We supply the rigs and the know-how, you keep the relationship.
- Smokers from 100 to 500 gallons, pig roasters, Santa Maria grills and gaucho grills
- We deliver, set up, walk your customer through it and pick up
- Partner rates, quoted for your volume
- Rigs hand built on Long Island, not catalog equipment
Tell us your business
Rental company, caterer or venue, your service area and the events you book.
Set the terms
Partner rates, which rigs you offer and how bookings come to us.
Start booking
List the rigs with your customers. We handle delivery, setup and pickup.
Book your whole season at once.
Fire departments, schools, churches and towns plan their calendars early. Send every date you have and we will hold them for 2027, matched to the right rig for each event.
Send your datesSmokers
Pulled pork and brisket for a fundraiser line. From $300, up to 500 gallons.
Pig roaster
A whole hog as the centerpiece of the picnic.
Santa Maria
Tri-tip, steak and chicken grilled in front of the crowd.
Gaucho grill
A full asado for catering-size gatherings.